30 mn de préparation
Niveau de difficulté: facile
Ce qu'il vous faut
4
personnes
1jar HUGO sweet and sour pickle rings
4classic buns
500g fresh ground beef
4salad leaves
2onions
2fresh tomatoes
4slices Emmental cheese
olive oil
Sugar
salt / pepper
Comment préparer
1
Brown an onion in a frying pan with olive oil, then add a tablespoon of sugar.
2
Allow to caramelize for a few minutes, then fry the steaks for one minute on each side.
3
Season with salt and pepper
4
Slice the buns in half, then brush the bases and caps with olive oil.
5
Garnish bun bases with lettuce and HUGO sweet and sour sliced gherkins
6
Place the steak on top, then top with a slice of Emmental cheese and a few slices of gherkin.
7
Close the bun
8
Enjoy!
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